Bodrum with its enigmatic elegance is considered a summer destination, although more than a million tourists flock to its beaches, boutique hotels and clubs each summer, Bodrum never loses its cool. One can still find little corners of serenity, in the town and especially in its outlying coastal villages.
Last weekend I and a group of food blogger friends from istanbul, were invited over to be introduced to the unique tastes of Bodrum by “Cooking Classes Bodrum”. A cooking class that would teach us how to cook Bodrum greens. We had the pleasure of spending a long weekend at Dörttepe / Karova where Aslıhan Mutlu and Haluk Mutlu own a beautiful traditional place to house their guests who come to visit Bodrum and take part in their culinary classes.